Thoughts

The King of Sommeliers: biodynamics gives us special and structured wines, with a long finish and a vibrational energy

«With the same amount of alcohol, one can notice that on the palate, a biodynamic wine proposes a totally different reading of its alcohol content than a conventional wine». This is the opinion of Olivier Poussier, elected “best sommelier in the world” in 2000, talking about organoleptic perceptions. «All this – says Poussier – is

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Reinvigorating the vineyard, against flavescence: new vine shoots and ultra-green techniques, in the sign of the eternal springtime of the Marchisio Family

To renew, to be reborn: they represent a hymn to spring, the rooted cuttings planted between the rows of the Marchisio Family, in this period, to replace the vines that during the 2020 season had suffered the attack of golden flavescence. «Replacing the plants is a challenging but absolutely necessary operation – explain Ivo and

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Thoughts

Ready to be reborn, in the spirit of Easter, after the great Covid crisis: we trust in the values of biodiversity, which make us unique

Resurrection, that is regeneration: ther’s something profound that links a religious event like Easter to the seasonal breath of the Earth, in its orbit around the Sun. It’s like an impulse to be reborn, after the long winter. «The art of resurrection, after all, belongs to the same peasant culture, the one from which we

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Exports start again, also in Northern Europe. And the Marchisio Family is back in California, with the ultra-ecological standards of Dry Farm

California dreamin’, sang the Mamas & Papas. But now, despite the drastic export blackout due to Covid, California is no longer a dream. At least, it’s not for the Marchisio Family: thanks in part to an ultra-ecological distributor of all-natural wines. «Ours have a residual sugar of just 0.05%, and for this reason we fall

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Here is a preview of the Arneis 2020: a fantastic white wine, with overwhelming aromas, the result of a truly remarkable vintage

It seems endless, just like the horizon of the hills: the bouquet floods the senses like a May meadow, overflowing with flowers and essences, while the taste immediately recalls its maritime origin, its birth from soils full of fossil shells. It’s savory and mineral, almost brackish, like the seabed when the sea still submerged the

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Special quartz crystals along the rows of vines to keep flavescence away: this is the Marchisio Family’s latest “green” frontier.

Special sentinels against golden flavescence: these are the quartz crystals installed in the rows of vines by a futuristic company like Pentater, founded in Piedmont by Dr. Emilio Terziano, a doctor, and his son, engineer Andrea Terziano. Specialty: managing the “subtle energies” that, in invisible ways, condition our lives. «We are literally exploring the new

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News

Marchisio Family joins Fivi: couldn’t miss, among the independent winemakers who protect the rural authenticity

It may seem like yet another medal, and perhaps it is: in a certain sense, the Marchisio Family couldn’t be missing from the other great family, that of Fivi, the authentic guardian of Italian wine excellence entrusted to exquisitely artisanal and eco-sustainable production. «I’ve always liked the ethos of the Federazione Italiana Vignaioli Indipendenti (Italian

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Thoughts

Jupiter and Saturn: the prodigy of the Solstice on the hills where the harmony of biodynamic wines made with love grows, year after year

It’s precisely hard times that temper moral strength, the instinct that governs those who take to heart the land where they were born. The fateful 2020 is about to end, and it has put the whole world to the test. «We ourselves, wine producers, have been affected by it», confirms Sergio Marchisio. It’s no secret

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NIENTE PAURA!
IL VINO VE LO PORTIAMO DIRETTAMENTE A CASA

La Marchisio Family inaugura il nuovo servizio di delivery. Il vostro vino preferito consegnato a domicilio.

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