Biodynamic Arneis in amphora. Please Yes, of course: the first and only one. Roero Arneis, sure. The most famous white from the hills of the Langhe.
His Majesty the Riesling, but produced in the Roero (and for the first time, in amphora). The umpteenth great bet of Sergio Marchisio
Could Sergio Marchisio have missed the appointment with Riesling? Of course not: not after having just measured himself against another absolute “must” such as Pinot
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