Green manuring is an ancient agricultural practice that involves the sowing of pure herbs or associated which will then be completely buried.
Biodynamic viticulture, what it is: Sergio Marchisio explains it in the book that describes his adventure in the Roero
Biodynamic viticulture: what is it? Technicians reveal it: ultra-natural treatments, closely connected to the cycles of the sky. Or, if you like: it’s when wine
«If only there were more wineries like Sergio Marchisio’s! It’s an example for anyone who wants to go organic: and the results speak for themselves».
The magic of biodynamic farming? Getting heaven’s agreement to help the earth. Or, as Jonathan Swift put it: growing two blades of grass where only
Berry by berry, cluster by cluster: painstaking work, between rows affected by hail, to save the golden nectar of the season. «I admit it: this
A glass of magic: it’s “green” the Steinerian secret of Marchisio Family’s wines, with all the energy of Sun inside
Pure strength, natural energy: the best medicine against stress, especially when the whole world is showing signs of restlessness. Biodynamic wine is a sort of
The miracle of biodynamic vines: rebirth in record time after hail, and new clusters ready for late autumn
«Hail brings famine, but it’s always better than disease». Sergio Marchisio resorts to the ancient popular wisdom of the peasants: «We are all well, so
Explosive and ultra-natural: here is the first biodynamic Roero Arneis vinified in amphora, created to be as long-lived as a red wine
Have you ever seen an Arneis made like this? Not at all: it took Sergio Marchisio to extract another unsuspected soul from the white that
St. John’s: the summer triumph of the Sun blesses Marchisio Family’s vineyards, cultivated according to Rudolf Steiner’s “celestial” lesson
For those who live under the sky, cultivating their hills with vines, the day of St. John the Baptist remains one of the most sacred
His Majesty the Riesling, but produced in the Roero (and for the first time, in amphora). The umpteenth great bet of Sergio Marchisio
Could Sergio Marchisio have missed the appointment with Riesling? Of course not: not after having just measured himself against another absolute “must” such as Pinot
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